OVEN BAKED FRENCH CRULLER DONUTS

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INGREDIENTS

1 cup water
3 eggs
1 cup all purpose flour
6 Tablespoons butter, sliced
2 teaspoons sugar
¼ teaspoon salt
-Glaze-
1 cup powdered sugar
½ teaspoon vanilla extract
1½-2 Tablespoons milk

INSTRUCTIONS

In a saucepan bring water, butter, sugar, & salt to a boil.
Lower heat, add in flour and mix well.
Continue to cook & stir it on low-medium heat for about 4-6 minutes, you want to steam out as much water as you can. Be careful to not burn it.

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