GREEK PITA PIZZA

Ingredients

• 4 pita breads, 8-inch size, white or whole wheat
• 2 tbsp lemon juice
• 1/4 tsp oregano
• 1/4 tsp basil
• 1/2 tsp garlic powder
• 6 tbsp olive oil
• 2 cups baby spinach leaves, chopped
• 1/4 cup grape or cherry tomatoes, halved
• 3 tbsp olives, chopped
• 1/2 cup feta cheese, crumbled
• 1/2 cup shredded mozzarella

Instructions

1. Preheat oven or toaster oven to 375°F (191°C). Line a baking sheet with parchment or foil.
2. In a small bowl, mix together lemon juice, oregano, basil, garlic powder and olive oil until blended.
3. Place pita rounds on baking sheet and brush lightly with the lemon-oil mix.
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